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Directory Of Year 2003, Issue 6
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Current Location:English » 20036 » Shredded Beef with Fresh Ginger (Zijiang Niurousi)
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Shredded Beef with Fresh Ginger (Zijiang Niurousi)

Year:2003 Issue:6

Column: COLUMNS

Author:

Release Date:2003-06-01

Page: 79

Full Text:  

Cut the beef into shreds 6 cm long and 0.3 cm wide/thick. Add 1 gram of salt, the egg white and cornstarch. Mix well.Cut the ginger into shreds similar in size to the beef shreds.Heat 50 grams of the...

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