Copy Reference National Capital Golden Ribs (Jingdu Jinpaigu)
Year:2003 Issue:4
Column: COLUMNS
Author:
Release Date:2003-04-01
Page: 73
Full Text:
500 grams pork ribs150 (2/5 cup) grams water15 grams sugar60 grams (6 tbsp) tomato ketchup25 grams (2 1/2 tbsp) mixture of sugar and vinegar3 grams salt5 grams MSG25 grams (2 1/2 tbsp) Shaoxing wine1...
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