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Directory Of Year 2000, Issue 4
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Current Location:English » 20004 » Steamed Crabs (Xiaolong Zhengxie)
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Steamed Crabs (Xiaolong Zhengxie)

Year:2000 Issue:4

Column: Columns

Author:

Release Date:2000-04-01

Page: 57

Full Text:  

This is a Shandong-style dish.In Shandong cuisine preparation, a chef's cutting skills are very important. The Shandong people like to use scallions as seasoning and are good at cooking seafood....

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