Copy Reference Chinese Cookery
Year:1997 Issue:8
Column: OTHERS
Author:
Release Date:1997-08-01
Page: 0070ins01,0070ins02
Full Text:
Assorted Vegetarian Delicacies (Su Shijin)Main Ingredients:25 grams fresh mushrooms25 grams dried mushrooms, soaked25 grams mu'er (edible fungus), soaked25 grams xianggu mushrooms, soaked25 grams...
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