Copy Reference Chinese Cookery
Year:1996 Issue:10
Column: OTHERS
Author:
Release Date:1996-10-01
Page: 0070ins01,0070ins02,71-75
Full Text:
Sesame Fish Shreds(Zhima Yutiao)250 grams fish100 grams sesame seeds5 grams monosodium glutamate (MSG)15 grams salt15 grams rice wine20 grams Chinese scallions, cut into sections20 grams ginger,...
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