Copy Reference Chinese Cookery
Year:1995 Issue:7
Column: OTHERS
Author:
Release Date:1995-07-01
Page: 0070ins01,0070ins02
Full Text:
350 grams tender chicken breasts 100 grams bamboo shoots 150 grams vegetable oil 10 grams soy sauce 10 grams white sugar 10 grams vinegar 2 grams monosodium glutamate (MSG) - optional 5 grams salt 15...
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