Copy Reference Chinese Cookery
Year:1991 Issue:3
Column: OTHERS
Author:
Release Date:1991-03-01
Page: 0068ins01,0068ins02,69-71
Full Text:
Deep-Fried Cucumber-Fish RollsZha Huanggua Yu Juan1 fish (with few bones, scaled and drawn), about 2 pounds1 cucumber2 egg whites5 ounces cornstarch5 tablespoons sugar8 teaspoons vinegar1 tablespoon...
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