Chinese Cookery

Year:1991 Issue:2

Column: OTHERS

Author:

Release Date:1991-02-01

Page: 0068ins01,0068ins02

Full Text:

Shrimp and Mushroom BallsXia Rou Dong Gu He20 Chinese black mushrooms, soaked and destemmedWhite of 6 eggs7 ounces shrimp meat3 ounces fat pork1/2 ounce cooked Chinese ham, cut into 40 strips 3 cm...

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