Chinese Cookery

Year:1990 Issue:3

Column: OTHERS

Author:

Release Date:1990-03-01

Page: 0068ins01,0068ins02

Full Text:

Shrimp Balls and Velvet Chicken Slices Cai Qiu Furong Ji Pian5 1/2 oz chicken breasts3 oz shelled shrimp 1 oz fat pork8 egg whites10 teaspoons cornstarch3/4 teaspoon salt5 teaspoons rice wine1/2...

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