(Qing Zheng Yu)1 pound (500 grams) live freshwater fish (grass carp, common carp, or dace - frozen ones can be substituted.)2 1/2 teaspoons salt1 teaspoon rice wine (or sherry)1 teaspoon (or less)...
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(Qing Zheng Yu)1 pound (500 grams) live freshwater fish (grass carp, common carp, or dace - frozen ones can be substituted.)2 1/2 teaspoons salt1 teaspoon rice wine (or sherry)1 teaspoon (or less)...