Copy Reference Shrimp Balls in Mushroom Caps
Year:1983 Issue:12
Column: Columns and Specials
Author:
Release Date:1983-12-01
Page: 59
Full Text:
(Xia Jiao Rang Dong Gu)1 cup shrimp meat (one pound of shelled and chopped shrimp)1/4 teaspoon salt1/8 teaspoon baking soda1 oz. cooked pork fat2 1/2 teaspoons cornstarch (optional)15 large dried...
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