Copy Reference China's Price Policy
Year:1980 Issue:1
Column: ARTICLES
Author: Staff Reporter
Release Date:1980-01-01
Page: 21-23
Full Text:
ON November 1, 1979 the Chinese government raised retail prices on eight items: pork, beef, mutton, poultry, eggs, vegetables, aquatic products and milk. Pork increased 33 percent, beef and mutton...
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