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Directory Of Year 1959, Issue 12
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Current Location:English » 195912 » Dried Salted Meat or Fish
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Dried Salted Meat or Fish

Year:1959 Issue:12

Column: FEATURES

Author:

Release Date:1959-12-01

Page: 38

Full Text:  

THE winter solstice is the time when many Chinese housewives like to salt and dry meat or fish for the winter. Any cut of partly-fat pork, or mackerel, carp, or some other medium-sized fish, is...

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